Tuesday evening, June 22nd at the Daybreak Shelter Services, Grace Lutheran's, Irving and Elsie Dewald, Frank and Doris Dickey served 56 hungry men, women, and children. The menu consisted of fried chicken, home made potato salad, home made macaroni salad, three bean salad, cold cuts(smoked ham/mozzarella cheese), iced tea, lemonade, home made cookies and brownies. This mission has been one of Grace Lutheran Church's since 1987. |
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Wednesday, June 23, 2010
June 22 Daybreak Crew Update
